Brews by Photo Spices for Bochet Bochet – Gravity measurement, day 3 Apricot Wine, 1690s Ye Grape Wine Perry fermenting Gruit herbs Metheglin Mead, 1655 Plum Wine Ancient Roman Violatium Bochet – Honey sampling as it boils airlock Ginger Wine Pear Brandy Bochet honey at 25 min. – looks like gingerbread batter Wildling Cider Kvass Plum Wine, before settling Share this:TwitterFacebookLike this:Like Loading...